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Anjali views Nutritional Secrets as a fantastic book for kidney patients to explore in order to enjoy their diet with good choices. She explains the importance of looking beyond restrictions and identifying substitutes to make meals interesting.

Dr Prashant Dheerendra, Chief Nephrologist, Dharma Kidney Care, who checked the contents of the book for its medical accuracy, appreciates the incorporation of nutritional content of various foods, and affirms the book’s high quality standards. Also see what Dr Arvind Canchi, The Bangalore/ Trustwell/ Sagar Hospitals, Dr Krithika Mohan, Clinical Dietician Subhasree Ray and Geetha Menon, Caregiver have to say in appreciation of the book.

You can also read or download the book in PDF.

To watch more informational videos in this series, visit our Diet Videos page.

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